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Assam tea is the most popular tea in India. It is made of black leaves that are grown in the north-east of India. Grown on the south side of the Brahmaputra River near the remote region of Nagaland,

Assam tea is known for its robust taste. It's also known for its strong, full-bodied taste which is what makes it so popular in the world of premium teas.

Caffeine: approx. 27- 35mg per cup
Leaves: Orthodox Tippy Golden Flowery Pekoe (TGFOP)
Aroma: rich Assam malty notes
Colour: very bright and golden coppery
Taste: rich, strong and flavoursome cup

Brew time: 3 to 7 minutes
One teaspoon per cup
Temperature of water: 100 C

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