£7.90
Qty available: 5

Masala chai is a type of spiced tea originating from India. It can be prepared in both hot milk and water. The spices used in masala chai include: cardamom, ginger, cinnamon, clove and black pepper. This tea is usually sweetened with sugar or honey.

Origin: Assam, Travancore (India), Nandi (Kenya). Grown:1000 - 5900ft above sea level
Caffeine: approx. 27- 35mg per cup
Leaves: CTC, Broken Pekoe (BP)
Aroma: lively ginger and cardamom with a hint of cinnamon and cloves
Colour: bright and coppery with golden highlights
Taste: full bodied masala spiced tea with cardamom and ginger 

Pack size: 80g 
Brew time: 3 to 7 minutes
One teaspoon per cup
Temperature of water: 100 C

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)